http://dspace.univ-relizane.dz/home/handle/123456789/639 2026-05-28T20:44:13Z http://dspace.univ-relizane.dz/home/handle/123456789/944 Title: Environmental Microbiology Authors: OUCIF, Hanane Abstract: The course of "Environmental Microbiology" is intended for students of the third-year licence of Microbiology. Environmental microbiology examines how microorganisms interact with water, soil, and ecosystems, and how they influence pollution, treatment, and nutrient cycling. 2025-10-07T00:00:00Z http://dspace.univ-relizane.dz/home/handle/123456789/943 Title: Applied and Environmental Microbiology Authors: OUCIF, Hanane Abstract: The course of "Applied and Environmental Microbiology" is intended for students of the first year Master Microbiology and Quality Control, field of nature and life sciences. Applied and Environmental Microbiology studies microorganisms, their diversity, and their roles in biogeochemical cycles, biofilms, bioremediation, wastewater treatment, and industrial applications. 2025-07-02T00:00:00Z http://dspace.univ-relizane.dz/home/handle/123456789/928 Title: Immunologie appliquée Authors: YSSAAD, Djamila Abstract: Ce polycopié d’immunologie appliquée propose aux étudiants de L2 en Sciences alimentaires une introduction claire aux mécanismes de défense de l’organisme. Il aborde le rôle du système immunitaire dans la protection contre les contaminants et les agents pathogènes alimentaires. Il présente également les principales techniques d’immunologie tout en expliquant leurs principes de fonctionnement. Le contenu est présenté de manière progressive afin de faciliter la compréhension et l’assimilation des notions essentielles 2025-07-02T00:00:00Z http://dspace.univ-relizane.dz/home/handle/123456789/923 Title: Industrial Microbiology Authors: ADDI, Nesrine Abstract: Industrial microbiology is the science that uses microorganisms in industry, and this manuscript, intended for Master 2 students in applied biochemistry. It’s main goal is to introduce students to the use of microbiology in industry and to open up possibilities for them for startup projects. The course of Industrial Microbiology contains the basic principles of microbiology and their applications in industry, it is composed of five main areas, which are: Introduction to the module, the microbiological control and his importance in industry, the fermenters and detailed examples of uses of them, notions on viruses and prion as well as immunological methods of virus detection. Students will progressively build mastering knowledge, applying practical skills, and adopting a professional attitude. Thus, at the end of the program, the student will be able to develop the capacity to create a project in industry. 2025-12-07T00:00:00Z